Hunky Dories

3 ingredients
4 steps

Ingredients

  • 4 cups freshly popped popcorn
  • 1 cup chopped pecans
  • 1 (8-ounce) milk chocolate bar

Directions

  1. 1
    Combine popcorn and pecans in a large mixing bowl, mixing well; set aside.
  2. 2
    Melt chocolate bar in top of a double boiler over simmering water, stirring until chocolate melts.
  3. 3
    Pour melted chocolate over reserved popcorn mixture; stir until all popcorn is coated. Drop mixture by tablespoonfuls onto waxed paper-lined cookie sheets; chill until set. Store in airtight containers in a cool place.
  4. 4
    Note: Shelled roasted peanuts may be substituted for chopped pecans.

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