Hurricane Cake

7 ingredients
4 steps

Ingredients

  • 1 c. chopped pecans
  • 1 German chocolate cake mix, plus ingredients from back of cake mix
  • 1 c. coconut
  • 8 oz. cream cheese
  • 1 stick margarine
  • 3 c. confectioners sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Spread pecans and coconut in 9 x 13-inch greased pan.
  2. 2
    Mix cake mix as directed on box and pour over pecans and coconut.
  3. 3
    Mix cream cheese, sugar, margarine and vanilla together; drop by spoonfuls on cake batter.
  4. 4
    Bake at 350° for 1 hour.

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