I Made Burdock Tea!

Directions

1. 1
   Wash the burdock and then use a peeler to slice off thin strips.
2. 2
   Place into a basket and leave to dry for 2 days.
3. 3
   When the burdock strips have dried, dry-fry them in a frying pan over medium heat for 4-5 minutes.
4. 4
   Let them cool and store them.
5. 5
   I think the most fragrant and delicious way to drink this is to place a pinch of this tea into a tea pack and let it steep in boiling water for about 3 minutes.