Ice Box Cookies

10 ingredients
6 steps

Ingredients

  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 cup shortening
  • 3 12 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 12 teaspoon vanilla extract
  • 1 pinch salt
  • 12 cup chopped nuts

Directions

  1. 1
    Cream sugars, eggs, and shortening together.
  2. 2
    Add dry ingredients and mix until moistened and work into a dough.
  3. 3
    Roll into a 3 inch roll and wrap in wax paper.
  4. 4
    Chill.
  5. 5
    Slice off 1/4 inch slices and put on a cookie sheet lined with parchment paper.
  6. 6
    Bake at 350 degrees until cookies just start to brown.

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