Ice Cream Bars

6 ingredients
6 steps

Ingredients

  • 2 c. coarsely crushed corn flakes
  • 1 (3 1/2 oz.) can flaked coconut
  • 1/2 c. chopped nuts
  • 1/2 c. packed brown sugar
  • 1/3 c. butter or margarine, melted
  • 1/2 gal. vanilla ice cream

Directions

  1. 1
    Mix corn flakes, coconut, nuts, sugar and butter.
  2. 2
    Pour 2/3 of mixture into ungreased 13 x 9 x 2-inch baking pan.
  3. 3
    Slice ice cream and place on cereal mixture.
  4. 4
    Sprinkle remaining mixture on ice cream.
  5. 5
    Cover and freeze until firm, at least 4 hours.
  6. 6
    Cut into bars.

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