Ice Cream Cake

7 ingredients
9 steps

Ingredients

  • 1 qt. vanilla ice cream, softened
  • 2 pkg. Lorna Doone cookies, crushed
  • 1/2 c. butter or margarine, softened
  • 2 pkg. instant vanilla pudding
  • 1 c. milk
  • 1 (8 oz.) Cool Whip
  • 3 Heath bars, crushed

Directions

  1. 1
    Mix crushed cookies with butter; press into bottom of 13 x 9-inch pan.
  2. 2
    Mix pudding with milk.
  3. 3
    Fold in softened ice cream. Stir together.
  4. 4
    Pour over crust.
  5. 5
    Refrigerate for 1 hour.
  6. 6
    Spread with Cool Whip.
  7. 7
    Sprinkle with Heath bars.
  8. 8
    Refrigerate.
  9. 9
    Serve cool.

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