Ice Cream Dessert

6 ingredients
4 steps

Ingredients

  • 2 pkg. Ritz crackers, crushed
  • 1 1/2 blocks butter
  • 1/2 gal. vanilla ice cream, softened
  • 2 pkg. chocolate instant pudding
  • 1 1/4 c. water
  • whipping cream or Cool Whip

Directions

  1. 1
    Melt butter and add to crushed Ritz crackers.
  2. 2
    Pat into a 9 x 13 1/2-inch pan and freeze.
  3. 3
    Beat softened ice cream, pudding and water until smooth.
  4. 4
    Add ice cream mixture to crust and freeze. Add whipping cream (or Cool Whip) for topping.

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