Icebox Cake

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. margarine
  • 2 eggs
  • 1 small can crushed pineapple
  • vanilla wafers

Directions

  1. 1
    Mix sugar, margarine, eggs and pineapple thoroughly.
  2. 2
    Line an 8 x 8-inch baking dish with vanilla wafers.
  3. 3
    Spread half the pineapple mixture over the vanilla wafers.
  4. 4
    Add another layer of vanilla wafers.
  5. 5
    Top with remaining pineapple mixture. Refrigerate.

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