Icebox Cheese Cake

9 ingredients
13 steps

Ingredients

  • 1/2 box graham crackers
  • 8 oz. pkg. cream cheese
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 pkg. lemon Jell-O
  • 1 can evaporated milk
  • 1/4 lb. melted butter
  • 1 tsp. cinnamon
  • 1 tsp. sugar

Directions

  1. 1
    Crush graham crackers adding 1/2 teaspoon cinnamon and 1 teaspoon sugar.
  2. 2
    Mix with melted butter.
  3. 3
    Line bottom of pan with 1/2 of the mixture (don't worry about the sides).
  4. 4
    Save other 1/2 for the top.
  5. 5
    Chill the milk.
  6. 6
    Make Jell-O but only use 1 cup boiling water.
  7. 7
    Let stand until consistency is egg white.
  8. 8
    Mix cream cheese, sugar and vanilla in a bowl by hand.
  9. 9
    Beat chilled milk until stiff.
  10. 10
    Drop in cheese mixture slowly and add Jell-O mixture; blend.
  11. 11
    Pour into pan.
  12. 12
    Put other 1/2 of graham cracker mixture on top.
  13. 13
    Put in the refrigerator.

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