Icebox Chocolate Pie

4 ingredients
5 steps

Ingredients

  • 1 stick oleo (room temperature)
  • 3/4 c. sugar
  • 1 oz. melted chocolate
  • 2 eggs

Directions

  1. 1
    Cream together oleo and sugar.
  2. 2
    Add melted chocolate.
  3. 3
    Add eggs, one at a time; beat 5 minutes after each egg.
  4. 4
    Pour into baked pie shell.
  5. 5
    Refrigerate.

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