Icebox Cookies

8 ingredients
5 steps

Ingredients

  • 3 1/2 c. flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 2 c. brown sugar
  • 1 c. nuts, cut fine
  • 1 tsp. cream of tartar
  • 2 eggs
  • 1 c. butter

Directions

  1. 1
    Mix sugar, butter and eggs well.
  2. 2
    Add dry ingredients.
  3. 3
    Make 2 balls.
  4. 4
    Place in the refrigerator until needed.
  5. 5
    Slice 1/8-inch thick and bake in slow oven.

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