Icebox Cookies

9 ingredients
7 steps

Ingredients

  • 1/2 c. sugar
  • 2/3 c. margarine, softened
  • 1/2 c. brown sugar, packed
  • 1 tsp. vanilla
  • 1 egg
  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 c. finely chopped pecans

Directions

  1. 1
    Combine margarine, sugars, vanilla and egg.
  2. 2
    Stir in dry ingredients.
  3. 3
    Add nuts last.
  4. 4
    Divide dough in half and roll into 2 rolls, 1 1/2-inches in diameter.
  5. 5
    Wrap in wax paper and chill at least 2 hours or overnight.
  6. 6
    Slice in 1/4-inch slices and bake on ungreased cookie sheet in a 425° oven for 7 minutes.
  7. 7
    Remove immediately from cookie sheet.

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