Icebox Cookies

10 ingredients
7 steps

Ingredients

  • 1/2 c. Crisco
  • 1/2 c. margarine
  • 2 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 1 c. walnuts, finely chopped

Directions

  1. 1
    Sift together flour, salt, soda and cream of tartar and set aside.
  2. 2
    In large mixing bowl, cream Crisco and margarine until light.
  3. 3
    Add sugar, eggs and vanilla.
  4. 4
    Beat until light and fluffy. At low speed, add half of flour mixture.
  5. 5
    Beat until smooth.
  6. 6
    Mix in the rest of the flour with hands.
  7. 7
    Add nuts.

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