Icebox Pie

7 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 1/2 c. flour
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 6 oz. box pistachio pudding
  • 3 1/2 c. water

Directions

  1. 1
    Mix butter with flour and press into a 9 x 13-inch pan.
  2. 2
    Mix cream cheese, sugar, and Cool Whip and spread on cooled crust. Beat pistachio pudding and water until firm.
  3. 3
    Spread on top of Cool Whip mixture.
  4. 4
    Chill until served.

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