Icebox Pie

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add well beaten egg and mix.
3. 3
   Add evaporated milk.
4. 4
   Drain crushed pineapple and add to mixture (leave a little juice).
5. 5
   Add pecans.
6. 6
   Roll vanilla wafers. Sprinkle a layer of crumbs in a loaf pan.
7. 7
   Add alternately, the pineapple and crumbs.
8. 8
   Chill in refrigerator for several hours so it will slice easily.