Icebox Pudding
4 ingredients
4 steps
Ingredients
- 1 can Eagle Brand milk
- 1/2 lb. vanilla wafers
- 2 sq. baking chocolate
- 1/2 c. water
Directions
-
1Melt chocolate in top of double boiler.
-
2Add milk and water. Cook until slightly thickened (5 to 10 minutes), constantly stirring.
-
3Alternate chocolate and wafers.
-
4Refrigerate.
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