Icebox Salsa

8 ingredients
4 steps

Ingredients

  • 4 large tomatoes, diced
  • 1 large sweet pepper, diced
  • 2 cans green chiles, seeded and diced
  • 1 Tbsp. grated onion
  • 1 small clove garlic, crushed
  • salt and pepper to taste
  • 2 Tbsp. coriander
  • 1 tsp. oregano

Directions

  1. 1
    Mix all ingredients in bowl.
  2. 2
    Pour into container with seal. Refrigerate until needed.
  3. 3
    Serve with baked corn chips.
  4. 4
    Great with Mexican food.

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