Iced Almonds
4 ingredients
1 steps
Ingredients
- 2 cups Almonds
- 1 cup Sugar
- 4 tablespoons Butter
- 1 teaspoon Vanilla
Directions
-
1Put nuts in a heavy saucepan with butter and sugar over medium heat. Stir constantly until the almonds are taosted and the sugar is golden brown. About 15 minutes. Drop in clusters on a cookie sheet or parchment paper. Sprinkle with salt.
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