Iced Matcha Coffee

4 ingredients
3 steps

Ingredients

  • 3/4 cup milk
  • 1/3 cup coffee concentrate
  • 3 tablespoons creamer vanilla
  • 2 teaspoons seasoning Matcha green tea

Directions

  1. 1
    Fill a 12-14 ounce (350 ml) glass half way with ice.
  2. 2
    In a separate glass, the same size, add the milk, coffee, creamer and Matcha seasoning. Whisk for 1 min. with a fork.
  3. 3
    Pour over glass with ice and serve.

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