Icing For Carrot Cake
5 ingredients
2 steps
Ingredients
- 6 oz. cream cheese
- 3 1/2 c. powdered sugar
- 1/2 c. butter or oleo
- 1 tsp. lemon juice
- dash of salt
Directions
-
1Cream together softened cream cheese and butter. Add salt and lemon juice. Slowly add powdered sugar.
-
2Mix until smooth. Spread on cooled cake.
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