Icy Fruit Kebabs
4 ingredients
3 steps
Ingredients
- 3 lbs assorted fruit, cut into 1-inch pieces
- 1 cup low fat passionfruit yogurt
- 1 tsp finely grated orange peel
- 1 tbsp orange juice
Directions
-
1Thread fruit onto eight skewers. Place onto parchment paper-lined tray. Cover with foil; freeze 20 mins.
-
2Combine yogurt, orange peel and juice in a small bowl.
-
3Serve kebabs with yogurt mixture.
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