Idaho Potatoes
11 ingredients
4 steps
Ingredients
- 6 medium potatoes
- 1/4 lb. American cheese, diced
- 1 diced pimento
- 1 small green pepper
- 1 medium onion, chopped
- 1/2 slice white bread, diced
- 1/2 c. butter, melted
- 1 tsp. salt
- 1/2 tsp. garlic salt
- 1 tsp. parsley flakes
- 1 c. milk
Directions
-
1Cook potatoes, cool and dice in a large bowl.
-
2Add cheese, pimento, green pepper, onion, bread, salt, parsley and garlic. Mix lightly but thoroughly.
-
3Turn into a shallow baking dish. Pour melted butter and milk over potatoes.
-
4Bake at 350° for 1 hour.
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