Ila's Orange Sticks
10 ingredients
7 steps
Ingredients
- 3 tablespoons knox unflavored gelatin
- 12 cup water, cold
- 4 teaspoons orange peel, grated
- 2 teaspoons lemon peel, grated
- 2 tablespoons orange juice
- 2 tablespoons lemon juice
- 2 cups sugar
- 12 cup hot water
- 8 drops food coloring
- milk chocolate
Directions
-
1Soften the gelatin in cold water.
-
2Bring the sugar and hot water to a boil, add gelatin mixture and cook slowly on low-med for 20 minute
-
3Add rinds and remaining ingredients, stir until mixed well.
-
4Remove from heat, strain into a pan that has been rinsed in cold water.
-
5Let this stand overnight to allow some softening.
-
6Cut and dip in melted millk chocolate.
-
7Place on waxed paper to cool.
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