ILI (-CH)

Ingredients

• 1 12 lbs ground chuck
• 1 medium yellow onion, coursely chopped
• 2 stalks celery, coursely chopped
• 1 can sliced mushroom
• 1 (15 ounce) can diced tomatoes
• 2 (15 ounce) cans pinto beans, drained and rinsed
• 1 can cream of tomato soup
• 2 cloves garlic, minced
• 1 teaspoon Worcestershire sauce
• 2 cups water
• 12 teaspoon dried basil
• 12 teaspoon parsley
• 12 teaspoon oregano
• salt
• black pepper