Imperial Torte

5 ingredients
8 steps

Ingredients

  • 1 lb. oleo
  • 1 lb. powdered sugar
  • 1 tsp. vanilla
  • 6 eggs (beat one at a time)
  • 3 c. cake flour

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Blend oleo and sugar first.
  3. 3
    Add vanilla.
  4. 4
    Add one egg at a time.
  5. 5
    Mix in the cake flour.
  6. 6
    Pour into greased and floured pan.
  7. 7
    Bake at 325° until done.
  8. 8
    Torte is done when toothpick inserted in center comes out clean.

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