Impossible Coconut Pie

7 ingredients
4 steps

Ingredients

  • 4 eggs, beaten
  • 1 3/4 c. sugar
  • 1/2 c. self-rising flour
  • 2 c. sweet milk
  • 1 tsp. vanilla
  • 1/2 stick margarine, melted
  • 1 (7 oz.) can flaked coconut

Directions

  1. 1
    Beat eggs.
  2. 2
    Blend together sugar and flour, then stir into eggs with remaining ingredients.
  3. 3
    Turn into two greased 9-inch pie pans (no crust).
  4. 4
    Bake in a 350° oven for 30 to 40 minutes until coconut is browned and pie is firm.

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