Impossible Pumpkin Pie
9 ingredients
4 steps
Ingredients
- 3/4 c. sugar
- 1/2 c. Bisquick mix
- 2 tsp. margarine
- 10 oz. can evaporated milk
- 2 eggs
- 1 (10 oz.) can pumpkin
- 2 tsp. vanilla
- 1/2 tsp. cinnamon
- 1/4 tsp. each: cloves, allspice and ginger
Directions
-
1Preheat oven to 350°.
-
2Spray 10 x 1/2-inch pie pan with Pam. Pour all ingredients in the blender and beat until smooth.
-
3Pour into pie pan and bake until golden brown, about 55 minutes.
-
4Pie forms its own crust as it bakes.
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