Impossible Pumpkin Pie

8 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 1/2 c. Bisquick
  • 2 Tbsp. soft margarine
  • 2 eggs
  • 13 oz. can evaporated milk
  • 16 oz. can pumpkin (2 c.)
  • 2 1/2 tsp. pumpkin pie spice or assorted spices
  • 2 tsp. vanilla

Directions

  1. 1
    Combine all in blender and beat on high for 1 minute or 2 minutes
  2. 2
    by hand beater.
  3. 3
    Pour into greased 10-inch pie pan. Bake 350° for 50 to 55 minutes.

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