Indian Chicken
6 ingredients
7 steps
Ingredients
- 4 chicken breasts (with skin on)
- 2 teaspoons curry powder
- 1 teaspoon cayenne powder
- 16 ounces plain yogurt
- 1 lemon (juice of)
- 1 teaspoon garam masala powder
Directions
-
1Place yogurt and spices in a large mixing bowl.
-
2Add chicken in bowl and stir to evenly coat chicken.
-
3Cover and marinate over night.
-
4The next day take chicken out of the marinade and place on the grill.
-
5Cook until juices run clear and meat is fully cooked.
-
6Squeeze lemon juice over finished chicken.
-
7Enjoy.
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