Indian Chicken Curry
11 ingredients
6 steps
Ingredients
- 1/2 c. finely chopped onion
- 1/2 c. finely chopped celery
- 1/4 c. oil
- 1/3 c. flour
- 2 c. chicken stock
- 1 c. tomato juice
- 1/2 tsp. Worcestershire sauce
- salt and pepper
- 1 tsp. curry powder
- 4 c. diced, cooked chicken
- 4 c. hot, cooked rice
Directions
-
1Lightly brown onion and celery in hot oil.
-
2Add flour and blend.
-
3Add chicken stock and cook
-
4until thick, stirring constantly.
-
5Add tomato juice, Worcestershire sauce, seasonings and chicken; heat thoroughly.
-
6Serve over hot rice.
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