Indian Chocolate Cake
9 ingredients
4 steps
Ingredients
- 1 stick oleo
- 1/2 c. oil
- 4 heaping Tbsp. cocoa
- 1 c. cold water
- 2 c. self-rising flour
- 2 c. sugar
- 2 eggs
- 1/2 c. buttermilk
- 1 tsp. vanilla
Directions
-
1Bring oleo, oil, cocoa and water to a bubbly boil, stirring constantly.
-
2Pour into mixture of flour and sugar.
-
3Add to eggs, buttermilk and vanilla.
-
4Bake at 350° for 30 to 40 minutes in a 9 x 13-inch pan.
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