Indian Chutney
13 ingredients
3 steps
Ingredients
- 2 apples, pared, cored and chopped
- 1/2 c. chopped onion
- 1/2 c. raisins
- 1/3 c. vinegar
- 2 Tbsp. brown sugar
- 1/4 c. water
- 1 Tbsp. grated lemon peel or orange peel
- 1 Tbsp. curry powder
- 1/4 tsp. salt
- 1/2 tsp. ground ginger
- 1/8 tsp. ground cloves
- 1/8 tsp. ground cinnamon
- 2 cloves garlic, minced
Directions
-
1Combine all ingredients in saucepan.
-
2Cook, uncovered, over low heat for 45 to 60 minutes, stirring (OFTEN).
-
3Chill.
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