Indian Corn Stew
8 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1/2 chopped onion
- 1/2 chopped green pepper
- salt and pepper
- 1/4 to 1/2 tsp. garlic salt
- 2 dashes Worcestershire sauce
- 1 can tomato soup
- 1 (No. 303 size) can corn and juice
Directions
-
1Brown hamburger, onion and green pepper.
-
2Add salt and pepper, garlic salt, Worcestershire sauce and tomato soup.
-
3Cover and simmer for 10 minutes. Add can of corn with its juice. Heat thoroughly.
-
4Serve with hot French bread or corn bread.
-
5Serves 4 to 5.
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