Indian style fried fish

12 ingredients
6 steps

Ingredients

  • 1/2 tsp cumin powder
  • 1/2 tbsp grounded oregano
  • 1 tbsp red chilli powder
  • 1 tbsp fish fry masala
  • 1/2 tsp turmeric powder
  • 6 clove of garlic
  • 1/3 cup soy sauce
  • 1 lemon
  • 3 piece fresh river fiish
  • 3 onions
  • 3 tomatoes
  • 8 green chilli

Directions

  1. 1
    Mix all the spices in a bowl, mix well and rub it over the fish and the inside of the fish.
  2. 2
    Make sure its well rubbed against the fish.
  3. 3
    (Optional: you can use mustard oil while marinating 3 teaspoons is enough) Leave it to rest for 3-4 hours.
  4. 4
    Heat oil in pan and fry the fish for 15mins (8mins on each side) on high heat.
  5. 5
    Fry the onions, tomatoes and green chilli's separately in another pan for 1-2mins(half cooked)
  6. 6
    Serve hot and enjoy with fresh salad and squeeze fresh lemon juice on top :)

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