Indian-Style Scrambled Eggs

7 ingredients
3 steps

Ingredients

  • 1 teaspoon oil, or as needed
  • 2 medium eggs
  • 1/2 cup heavy whipping cream
  • 1/4 clove garlic, minced
  • 1/4 cup shredded Cheddar cheese, or more to taste
  • 2 teaspoons curry powder
  • 1 teaspoon ground cumin (optional)

Directions

  1. 1
    Heat oil in a skillet over medium-high heat.
  2. 2
    Beat eggs and cream together in a bowl. Stir garlic, Cheddar cheese, curry powder, and cumin into egg mixture.
  3. 3
    Cook and stir egg mixture in the hot oil until eggs are set and scrambled, about 5 minutes.

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