Indiana Chili

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 large can tomato juice
  • 1 box macaroni
  • 1 small onion
  • 4 Tbsp. chili powder
  • 2 Tbsp. cayenne pepper
  • 1 Tbsp. salt
  • 2 Tbsp. parsley

Directions

  1. 1
    Fry ground beef and onion.
  2. 2
    Drain grease and set aside.
  3. 3
    Boil water. Add macaroni until tender. Drain water from macaroni and then add tomato juice, ground beef mixture and spices.
  4. 4
    Bring to a boil again, then remove from heat.
  5. 5
    Serve in soup bowl along with crackers and peanut butter for a cozy, warm-up meal.

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