Individual Caramel Bread Pudding

Ingredients

• 2 slices bread, crusts removed, cut into cubes
• 75 ml water, hot
• 70 ml brown sugar
• 1 large egg, lightly beaten
• 160 ml milk, warm
• 30 ml brown sugar (seperate from the 70ml)
• 1 ml vanilla extract
• 1 ml salt
• some nuts (optional) or raisins (optional)