Indoor Smores

Directions

1. 1
   Preheat broiler.
2. 2
   Cover small baking sheet with foil, and lightly oil the foil.
3. 3
   Put graham crackers top side down on a cutting board or another baking sheet.
4. 4
   Slather each graham cracker with chocolate.
5. 5
   Put marshmallows on the foil-covered baking sheet, and broil a few seconds, until tops are browned.
6. 6
   Turn over to brown the other side.
7. 7
   Put a toasted marshmallow on half of the chocolate-coated graham crackers.
8. 8
   Top each with another graham, chocolate side down, and serve.