Inside-out Burgers

7 ingredients
6 steps

Ingredients

  • 2 lbs ground chuck
  • 1 beaten egg
  • 12 cup barbecue sauce, divided
  • 14 cup shredded cheese
  • 14 cup finely chopped onion
  • 14 cup pickle relish
  • 8 hamburger buns

Directions

  1. 1
    Mix burger, egg and 1/4 cup BBQ sauce together well.
  2. 2
    Form into 16 equal round and thin patties.
  3. 3
    Place 1 tsp each of cheese, relish, onion, and BBQ sauce on 8 of the patties.
  4. 4
    Top that with the other 8 patties taking care to seal the edges together.
  5. 5
    Grill on foil over hot coals (or in skillet on stove) until they reach your desired doneness,turning CAREFULLY ONLY ONCE.
  6. 6
    Serve on toasted buns immediately.

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