Inside Out Oreos

Directions

1. 1
   Place cream cheese and Oreos in food processor.
2. 2
   Process until no more white can be seen and mixture begins to stick together.
3. 3
   Roll mixture into 3/4 inch balls.
4. 4
   Place on waxed paper covered sheet and freeze for 30 minutes or until firm.
5. 5
   Melt chips (add 1T oil if you like thinner chocolate) or candy coating.
6. 6
   Dip balls into chocolate using a toothpick or a dipping fork.
7. 7
   I drizzle with melted semi-sweet chocolate for the effect and to cover up the mark from the toothpick!
8. 8
   Return to waxed paper to set.
9. 9
   These set faster in the frig.
10. 10
    The candy coating sets much faster than the chips.
11. 11
    I use candy coating whenever I can find it.