Instant Hot Chocolate

4 ingredients
5 steps

Ingredients

  • 1 (8 quart) box powdered milk
  • 1 (6 ounce) jar coffee creamer (not flavored-actually they didn't have that kind back when I received this recipe)
  • 1 lb powdered sugar
  • 1 (16 ounce) can powdered cocoa mix

Directions

  1. 1
    Mix all ingredients and store in air tight container.
  2. 2
    I use the gallon size ice cream plastic container to store.
  3. 3
    Use 1/4 cup mix with 3/4 cup hot water.
  4. 4
    Add marshmallows or whatever topping you normally would to hot chocolate.
  5. 5
    Okay, I'm not the math whiz and I'm guessing on the servings, all I know it makes a lot.

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