Instant Miso Soup

4 ingredients
6 steps

Ingredients

  • 1 cup water
  • 1 12 teaspoons miso
  • 14 sheet nori, roasted according to package directions
  • 2 tablespoons green onions, chopped

Directions

  1. 1
    Bring water to a boil.
  2. 2
    Puree the miso with 2 teaspoons cold water.
  3. 3
    Reduce flame to low and add pureed miso.
  4. 4
    Tear nori into small pieces and add to the soup.
  5. 5
    Simmer 2 minutes.
  6. 6
    Add scallions and serve.

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