Instant Pot Oxtails

Name: Instant Pot Oxtails
Ingredients: 2 pounds medium-cut oxtail pieces; 2 teaspoons molasses; 2 teaspoons kosher salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 2 tablespoons canola oil; 1 cup unsalted chicken stock; 4 garlic cloves, minced; 1 large white onion, chopped; 3 green onions, chopped; 3 sprigs fresh thyme; 2 tablespoons tomato paste; 1 medium tomato, diced; 1 bay leaf; 1 (15.5-oz.) can cannellini beans; 1/4 teaspoon crushed red pepper

18 ingredients

1 steps

Ingredients

2 pounds medium-cut oxtail pieces
2 teaspoons molasses
2 teaspoons kosher salt
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon paprika
2 tablespoons canola oil
1 cup unsalted chicken stock
4 garlic cloves, minced
1 large white onion, chopped
3 green onions, chopped
3 sprigs fresh thyme
2 tablespoons tomato paste
1 medium tomato, diced
1 bay leaf
1 (15.5-oz.) can cannellini beans
1/4 teaspoon crushed red pepper

Directions

1

["Place the oxtails in a large bowl; add the molasses and sprinkle with the salt, black pepper, garlic powder, onion powder, and paprika.", "Remove lid from a 6-quart Instant Pot(R). Press [Saute], and then use [Adjust] to select \"More\"" mode. When the word \""Hot\"" appears