Instant Pudding Biscuits
7 ingredients
4 steps
Ingredients
- 125 g butter
- 14 cup sugar
- 1 (3 ounce) box instant butterscotch pudding mix or 1 (3 ounce) box vanilla instant pudding mix
- 1 12 cups flour
- 1 teaspoon baking powder
- 12 cup sultana
- 1 egg
Directions
-
1Cream butter and sugar until light and fluffy.
-
2Add instant pudding mix to mixture and stir well.
-
3Add flour and baking powder and mix well until balls can be rolled in hand (more flour may be needed).
-
4Roll tablespoons of mixture into balls and placed on tray make in oven at 190C for about 12 minutes or until lightly browned.
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