Interspersed Baking With Honey
10 ingredients
7 steps
Ingredients
- 2 1/4 pounds bacon
- 2 tablespoons honey
- 1 teaspoon ground pepper
- 1 tablespoon mustard
- 1 tablespoon worcestershire sauce
- 1 clove garlic
- 1 sprig parsley
- 1 bay leaf
- oil
- breadcrumbs
Directions
-
1Grab a tray and pour in 3 tablespoons of olive oil.
-
2Prepare a paste with garlic, honey, pepper, mustard, Worcestershire sauce and bay leaf and parsley chopped.
-
3Sprinkle the meat with breadcrumbs.
-
4Bake in hot oven (400 ° F ) for 15 minutes and turn the meat around after this time.
-
5Sprinkle again with grated bread and take it to the oven for more 15 minutes.
-
6Keep ensuring that the tray has sauce and pour a little water in case it does not.
-
7Serve with rice or pasta and an arugula and endive salad.
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