Iranian Chicken Salad

7 ingredients
9 steps

Ingredients

  • 1 chicken
  • 4 large potatoes
  • 2 eggs, hard-boiled
  • 4 dill pickles, shredded
  • salt and pepper
  • 6 oz. peas
  • 1 1/2 c. mayonnaise

Directions

  1. 1
    Cook chicken and cut into small pieces.
  2. 2
    Cook potatoes with skins on; cool, then peel.
  3. 3
    Shred eggs, potatoes and pickles.
  4. 4
    Mix all ingredients together and add a little lemon juice.
  5. 5
    Put mixture into pita bread halves.
  6. 6
    Serving Size:
  7. 7
    4.
  8. 8
    Preparation Time:
  9. 9
    0:30.

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