Irish Bread

8 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 c. sugar
  • 2 eggs
  • 1 c. milk
  • 3/4 c. shortening
  • 1/2 to 3/4 c. raisins

Directions

  1. 1
    Blend shortening and sugar until creamy.
  2. 2
    Add eggs, then dry ingredients with milk.
  3. 3
    Will be a soft batter.
  4. 4
    Add raisins.
  5. 5
    Bake 1 hour in a round 2-quart Pyrex dish or cast-iron frying pan (grease pan) in a 350° oven.

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