Irish Creme

6 ingredients
2 steps

Ingredients

  • 1 (14 oz.) can Eagle Brand milk
  • 1 (10 oz.) carton Rich's nondairy creamer, thawed
  • 2 Tbsp. chocolate syrup
  • 1/4 c. coconut extract
  • 3 eggs
  • 1 c. bourbon

Directions

  1. 1
    Blend or mix in blender all ingredients.
  2. 2
    Keeps refrigerated for up to 3 weeks.

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