Irish Rag Cake

6 ingredients
6 steps

Ingredients

  • 3 c. sugar
  • 1 c. butter
  • 6 eggs
  • 3 c. flour
  • 3 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Separate egg yolks and whites.
  3. 3
    Add egg yolks, flour, baking powder and milk.
  4. 4
    Beat egg whites and fold in last.
  5. 5
    Pour into 9-inch cake pans.
  6. 6
    Bake between 350° and 375° about 20 or 25 minutes.

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