Irish shepards pie
10 ingredients
12 steps
Ingredients
- 1 carrot
- 4 large potatoes
- 1 minced beef
- 1 garden peas
- 1 salt
- 1 pepper
- 1 garlic powder
- 1 gravy granules
- 1 cheddar cheese
- 1 chopped onion
Directions
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1Preheat oven to 200F celcius
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2Peel & boil potatoes until soft
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3Fry minced beef with garlic powder and onions
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4Add peeled and chopped carrot to mince
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5Once mice is browned add the garden peas
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6Mash potatoes together with either milk/cream or butter and add as much cheese as you like and put aside
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7Once carrots have softened add about a half cup of water
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8Stir in the gravy granules to make a gravy mix in the mince.
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9Make sure not to let it get too thick !!
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10!
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11Add mince mixture to a casarole dish and layer the mashed potatoes on top .. put into oven until potatoes have become golden and crispy :)
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12Enjoy ?
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